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Tuesday, 9 April 2013

Hot Thai Soup

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Ingredients

Hot Thai Soup8 oz. diced chicken 1 lb shrimp, 6 scallions finely chopped, 1/3 c chopped cilantro, Juice from 1 lime, Prepare the above ingredients and set aside, 1 lemon or lime cut in half 4 lime leaves (or 1 lemon rind), 2 stalks lemon grass, each cut into 4 pieces, 2 slices galangal or ginger, 1 cans straw mushrooms, 2 cloves garlic, crushed, 2 fresh red chilli finely chopped, 3 tsp chilli powder, Salt and pepper to taste.


Hot Thai Soup Method

Combine all the ingredients except chicken. Chopped onions, chopped cilantro & lime juice and bring to a boil Let it simmer for a few minutes and add the rest of the ingredients. Bring to a boil again Allow it to boil for a few minutes & serve immediately.

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