Chicken Hari Kabab

Chicken Hari Kabab

Ingredients

 

6-7 green bananas, 2 medium-sized potatoes, 1 tsp cumin seeds, 1 tsp black pepper powder, 2 tbsp mustard oil, 1 tsp turmeric powder Salt to taste.

Method

Peel the bananas and the potatoes, and cut them into medium-sized cubes. Heat the oil and add the cumin seeds, Stir for one minute and then add the vegetables, Lower the flame and add the salt and turmeric powder and mix. Add ½ a cup of water and cover with a lid and cook till the bananas and potatoes are tender, add the black pepper and mix well.

Chicken In Garlic Sauce

Ingredients

 

300 gms (boneless) Chicken, ½ cup (chopped finely) Cabbage, ½ cup (sliced finely) Carrot, ½ cup (cut finely) Bell Pepper,½ cup 0nion (Scallions) 1 tbsp (paste) Garlic , ½ cup Tomato Sauce, 1 tsp Soya Sauce , ¼ tsp White Pepper. 3 tbsp Corn Flour, 2 tbsp Cooking 0il 1 tsp Lemon Juice, Salt.

Method

Cut boneless chicken in small pieces. Marinate with one teaspoon lemon juice and salt. Mix corn flour ½ cup water, heat oil. Add spring onion, Chicken, carrot, cabbage and capsicum. Fry lightly and keep aside. Heat oil, Add Garlic paste and fry for about a minute , Add Tomato ketchup, Soya sauce, salt, pepper Combine ½ cup water (or as required) and cook till boiled. Put chicken and vegetables to the sauce, Adjust seasoning .Add corn flour mixed in water, Cook for a minute, Serve hot with noodles or fried rice.