Ginger Beef Stir Fry
Ingredients
1 lb top sirloin steak, 1 on (8 oz.) water chestnuts , 1 drained, 2 tb vegetable oil, 3 carrots cut in 2 inch, 1 stick, 1 onion sliced, 1 clove garlic - pressed, 1 tb chopped fresh ginger root, 1 lg green bell pepper --1 chinked , 1 qt salad lettuce , ¼ c orange marmalade, 2 tb soy sauce.
Method
Thinly slice sirloin against grain in 1 inch wide strips. Cut each, Water chestnut in half. In a large skillet or wok quickly brown, Sirloin in hot oil Stir in chestnuts, carrots, onion, garlic and Ginger until onion is soft. Stir in pepper and lettuce for one Minute. Stir in marmalade and soy sauce. Cook, stirring about 2 Minutes serve it hot.
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